Pear and Rosemary Martini

60ml/ 2 oz Belvedere Vodka

2 Stems fresh rosemary

10ml/ ¼ oz Simple syrup

10ml/ ¼ oz Lemon juice

25ml/ ¾ oz Pear puree

Press gently on the rosemary in the base of a heavy bottomed mixing glass. Add rest of ingredients and shake with cubed ice. Strain into a chilled martini glass and garnish with either an edible flower or a stem of rosemary.

Skill:

 Intermediate

Method: 

Shaking

Glass: 

Martini (Cocktail) Glass

Equipment:

 Mixing Glass

Occasion: 

Martini, Fall

Tags: 

Martini

Vodka:

 Belvedere Vodka

Marc Alan Innes & Associates LLC

Luxury Acquisition and Development

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